Our orchards grow a variety of apples rare in Quebec. The blends we choose allow us to make a fresh cider according to the traditional method, with a hint of bitterness in its finish. The natural effervescence is obtained using a second fermentation in the bottle which results in a unique product.
The cider is clear and pale gold in colour with a particular nose and is perfectly balanced. How can one not be seduced? The crisp flavour of this cider reveals notes of fresh apples, honey, and dried flowers with a touch of dried herbs and is followed by an elegant effervescence.